Office Hours 9am - 5pm Mon - Fri
Showing 13–24 of 24 resultsSorted by popularity
A mild and creamy organic brie-style cheese made with pasteurised milk from their own cows.
French Camembert 1kg
A triple-cream, Brie-style, blue cheese. A savoury, nutty flavour with sweet undertones. Perfect as an introduction to blue cheese.
A full-fat soft cheese washed in Oxfordshire Honey Mead producing a lovely sweetness that balances with its pungent tang.
This cheese has a thin natural rind and a smooth, soft paste. The flavours of this cheese build up to a nutty aftertaste. Diameter 14.5cm
An award-winning organic, pasteurised, triple cream farmhouse cheese
The famous runny ‘spooning’ soft cheese with a washed rind. Superb piney flavour.
A small, distinctive orange coloured cheese from the Champagne region. Washed first in annatto and then in Marc de Bourgogne brandy producing pleasant fruity, boozy notes. Milder than an Epoisses.
A rind washed semi-soft cheese, washed in cider to produce quite a mild taste when young, but developing a stronger pungency with maturity. Presented in a wooden crate, this organic cheese has a nutty flavour and a unique savouriness.
Light mild goat's cheese in a pyramid tub with a resealable base
The Époisses PDO (Protected Designation of Origin) Germain is an authentic cheese of the Burgundy region, produced with the utmost respect of the original recipes.
Baron Bigod 1kg