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Aromatic flavour which mixes beautifully with rosemary & sage
Intense, fragrant aroma, suited to many meat dishes
It has a warm and aromatic flavour. Great addition to mediterranean and mexican cuisines
An intense flavour which is particularly popular in French cuisine
Mild Fresh Flavour
Soft, sweet and savoury flavour
Strongly aromatic. Braised, poached and stewed dishes benefit from the addition of a bay leaf